November 2001 (last update 01/12/2001)
Food Allergens
Crustacea / Mollusks - Egg / Milk - Epidermals / Animal Proteins - Fish / Fowl / Meat - Mushroom / Mould / Microflora / Yeast / Parasites - Fruit / Vegetables / Latex - Cereals - Legumes / Seeds / Nuts - Herbs / Spice - Food Additives / Environmental Contaminants
Food Allergies
Allergic Diseases - Diagnostic / Immunologic Parameters - Management of Allergic Diseases / Therapeutic Approach - General Topics / Other
Crustacea / Mollusks    [top]
Egg / Milk    [top]
  • Beretta B, Conti A, Fiocchi A, Gaiaschi A, Galli CL, Giuffrida MG, Ballabio C, Restani P (2001) Antigenic determinants of bovine serum albumin Int Arch Allergy Immunol 126:188-95
  • Hefle SL, Jeanniton E, Taylor SL (2001) Development of a Sandwich Enzyme-Linked Immunosorbent Assay for the Detection of Egg Residues in Processed FoodsJ Food Protection 64:1812-6
  • Mine Y, Zhang JW (2001) The allergenicity of ovomucoid and the effect of its elimination from hen's egg white J Science Food Agric 81:1540-6
  • So T, Ito HO, Hirata M, Ueda T, Imoto T (2001) Contribution of conformational stability of hen lysozyme to induction of type 2 T-helper immune responses Immunol 104:259-68
Epidermals / Animal Proteins   [top]
  • Rautiainen J, Auriola S, Konttinen A, Virtanen T, Rytkonen-Nissinen M, Zeiler T, Mantyjarvi R (2001) Two new variants of the lipocalin allergen Bos d 2 J Chromatogr B 763:91-8
Fish / Fowl / Meat   [top]
Mushroom / Mould / Microflora / Yeast / Parasites   [top]
Fruit / Vegetables / Latex   [top]
  • Biagini RE, Krieg EF, Pinkerton LE, Hamilton RG (2001) Receiver operating characteristics analyses of food and drug administration-cleared serological assays for natural rubber latex-specific immunoglobulin E antibody Clin Diagn Lab Immunol 8:1145-9
  • Kütting B, Weber B, Brehler R (2001) Evaluation of a Dipstick Test (Allergodip(R)-Latex) for in vitro Diagnosis of Natural Rubber Latex Allergy Int Arch Allergy Immunol 126:226-30
Cereals  [top]
  • Simonato B, De Lazzari F, Pasini G, Polato F, Giannattasio M, Gemignani C, Peruffo ADB, Santucci B, Plebani M, Curioni A (2001) IgE binding to soluble and insoluble wheat flour proteins in atopic and non-atopic patients suffering from gastrointestinal symptoms after wheat ingestion Clin Exp Allergy 31:1771-8
  • Simonato B, Pasini G, Giannattasio M, Peruffo ADB, De Lazzari F, Curioni A (2001) Food Allergy to Wheat Products: The Effect of Bread Baking and in Vitro Digestion on Wheat Allergenic Proteins. A Study with Bread Dough, Crumb, and Crust J Agric Food Chem 49:5668-73
Legumes / Seeds / Nuts   [top]
  • Furlong TJ, Desimone J, Sicherer SH (2001) Peanut and tree nut allergic reactions in restaurants and other food establishments J Allergy Clin Immunol 108(5Pt1):867-70
  • Gu X, Beardslee T, Zeece M, Sarath G, Markwell J (2001) Identification of IgE-Binding Proteins in Soy Lecithin Int Arch Allergy Immunol 126:218-25 
  • Lee SY, Huang CK, Zhang TF, Schofield BH, Burks AW, Bannon GA, Sampson HA, Li XM (2001) Oral Administration of IL-12 Suppresses Anaphylactic Reactions in a Murine Model of Peanut Hypersensitivity Clin Immunol 101:220-8
Herbs / Spice   [top]
Food Additives / Environmental Contaminants   [top]
  • Ou LS, Kuo ML, Huang JL (2001) Anaphylaxis to riboflavin (vitamin B) Ann Allergy Asthma Immunol 87:430-3
Allergic Diseases  [top]
  • Brown AF, McKinnon D, Chu K (2001) Emergency department anaphylaxis: A review of 142 patients in a single year J Allergy Clin Immunol 108(5Pt1):861-6
  • Illi S, Von Mutius E, Lau S, Nickel R, Niggemann B, Sommerfeld C, Wahn U (2001) The pattern of atopic sensitization is associated with the development of asthma in childhood J Allergy Clin Immunol 108(5Pt1):709-14
  • Jerschow E, Hostynek JJ, Maibach HI (2001) Allergic contact dermatitis elicitation thresholds of potent allergens in humans Food Chemical Toxicol 39:1095-1108
  • Moneret-Vautrin DA, Kanny G, Morisset M, Flabbee J, Guénard L, Beaudouin E, Parisot L (2001) Food anaphylaxis in schools: evaluation of the management plan and the efficiency of the emergency kit Allergy 56:1071-6
  • Vanderhoof JA, Young RJ (2001) Allergic disorders of the gastrointestinal tract Curr Opin Clin Nutr Metab Care 4:553-6
Diagnostic / Immunologic Parameters   [top]
  • Kleine Budde I, de Heer PG, Stapel SO, van der Zee JS, Aalberse RC (2001) Inadvertent BSA-induced elution of IgE in the BSA-RAST Allergy 56:1055-60
Management of Allergic Diseases / Therapeutic Approach   [top]
General Topics / Other   [top]
  • Jackson M (2001) Allergy: the making of a modern plague [review] Clin Exp Allergy 31:1665-71
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