apovitellenin VI (egg yolk allergen)

Allergen Data Collection - Update: Bird-Egg Syndrome (Egg Yolk, Feathers)
Internet Symposium on Food Allergens 2(Suppl.5):1-12 (2000) [http://www.food-allergens.de]

6.4 Properties of Apovitellenin VI (egg yolk)

6.4.1 Molecular Biological Properties

Apovitellenin VI References

Allergen Nomenclature none

Molecular Mass 170 kDa (1) Burley & Sleigh 1980

Isoelectric Point pI

Apovitellenin VI	References
*Allergen Nomenclature* none
*Molecular Mass* 170 kDa	(1) Burley & Sleigh 1980
*Isoelectric Point* pI

6.4.2 Allergenic Properties

Apovitellenin VI References

Frequency of Sensitization
IgE-binding to apovitellenin VI in 100% of patients with egg yolk allergy (1) (1) see 6.1 Sensitization to Allergens of Bird's Egg Yolk and Feathers

Apovitellenin VI	References
*Frequency of Sensitization* IgE-binding to apovitellenin VI in 100% of patients with egg yolk allergy (1)	(1) see 6.1 Sensitization to Allergens of Bird's Egg Yolk and Feathers