7.2 Properties of alpha-Lactalbumin
7.2.1 Molecular Biological Properties
alpha-Lactalbumin (alpha-LA) | References | ||||||||||||||||
Allergen Nomenclature Bos d 5 | (1) Larsen & Lowenstein 1999 | ||||||||||||||||
Isoallergens and Variants
Genetic variants A and B (1) |
(1) Bell et al. 1970 | ||||||||||||||||
Molecular Mass
SDS-PAGE: 14.2 kDa (1), 13 kDa (2) ESI-MS: 14178 Da (3) |
(1) Docena et
al. 1996
(2) del Val et al. 1999 (3) Slangen & Visser 1999 |
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Isoelectric
Point pI 4.8
|
(1) Wal 1998 | ||||||||||||||||
Amino Acid Sequence, mRNA,
and cDNA
|
(1) Brew et al.
1970
(2) Hurley & Schuler 1987 (3) Vilotte et al. 1987 (4) Wang et al. 1989 (5) Bleck & Bremel 1993 |
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recombinant Protein
expression in Escherichia coli: expression of recombinant alpha-LA (1) expression in yeasts:
expression in transgenic mice:
|
(1) Wang et al.
1989
(2) Viaene et al. 1991 (3) Soulier et al. 1994 |
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3D-Structure
X-ray studies of alpha-LA: significance of conformation for action in lactose synthase (1) |
(1) Pike et al. 1996 | ||||||||||||||||
Posttranslational Modifications
Disulfide Bridges: 4 disulfide bonds: 6-120, 28-111, 61-77, 73-91 (2) Glycosylation: Carbohydrate composition: GlcNAc, GalNAc, Man, Gal, Fuc, NeuAc (1) Single glycosylation site: Asn-45 (3) Detection of a glycosylated isoform (16-kDa in SDS-PAGE) with carbohydrate detection kit (4) Mixture of 14 different glycosylated isoforms and proposed composition of monosaccharides (15.8 to 16.7 kDa by ESI-MS) (5) Analysis of carbohydrates released from alpha-LA by mass spectrometry (5) |
(1) Barman 1970
(2) Vanaman et al. 1970 (3) Hopper & McKenzie 1973 (4) Kim & Jiminzez-Flores 1994 (5) Slangen & Visser 1999 |
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Biological Function
alpha-LA belongs to the family 22 of glycosyl hydrolases (lysozyme c superfamily), regulatory subunit of lactose synthase (1) Calcium binding properties (2), 2 Ca2+ binding sites one of which with high affinity (3) |
(1) SWISS-PROT
(2) Hiraoka et al. 1980 (3) Kronman et al. 1981 |
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Location
production in mammary gland (1) |
(1) SWISS-PROT | ||||||||||||||||
Sequence Homology
alpha-LA from water buffalo: aa sequence identity 99% (1) alpha-LA from goat and sheep: aa sequence identities 95% and 94% (1) human alpha-LA: aa sequence identity 78% (3) lysozyme from hen's egg white: alpha-LA evolved from the calcium- binding lysozyme along the mammalian lineage after the divergence of birds and mammals (2) lysozyme from various species: aa sequence identity up to 46% (1) |
(1) BLAST at PIR
(2) Nitta & Sugai 1989 (3) Wal 1998 |
7.2.2 Allergenic Properties
alpha-Lactalbumin (alpha-LA) | References | |||||||||||||||||||||
Frequency of Sensitization
IgE-binding to alpha-LA in 0-80% of patients (1) |
(1) see 7.1 Sensitization to Cow's Milk Allergens | |||||||||||||||||||||
B-Cell Epitopes
IgE binding sites located on alpha-LA:
(a) direct ELISA, EAST / RAST
(1) 2 patients with CMA
|
(1) Adams et al.
1991
(2) Maynard et al. 1997 |
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Cross-Reactivity
sequence homology of beta-LG peptide 124-134 and alpha-LA 5-18, both IgE- binding (1) |
(1) Adams et al. 1991 | |||||||||||||||||||||
PBMC Proliferation
stimulation with alpha-LA (1) |
(1) see Diagnostic Features of CMA: CBMC Proliferation | |||||||||||||||||||||
Alteration
of Allergenicity
trypsin hydrolysis: IgE binding to different tryptic peptides of a-LA in 8/19 sera from cow's milk allergic patients (ELISA) (1) |
(1) Maynard
et al. 1997
see also 10 Stability of Cow's Milk Allergens |
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